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Registro Completo |
Biblioteca(s): |
Embrapa Milho e Sorgo. |
Data corrente: |
02/12/2016 |
Data da última atualização: |
11/04/2017 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
PEREIRA, G. da S.; LAPERUTA, L. D. C.; NUNES, E. S.; CHAVARRIA, L.; PASTINA, M. M.; GAZAFFI, R.; GERALDI, I. O.; GARCIA, A. A. F.; VIEIRA, M. L. C. |
Afiliação: |
Guilherme da Silva Pereira, ESALQ; Larissa Di Cassia Laperuta, ESALQ; Endson Santana Nunes, ESALQ; Lourdes Chavarría, ESALQ; MARIA MARTA PASTINA, CNPMS; Rodrigo Gazaffi, Universidade Federal de São Carlos; Isaías Olívio Geraldi, ESALQ; Antonio Augusto Franco Garcia, ESALQ; Maria Lucia Carneiro Vieira, ESALQ. |
Título: |
The sweet passion fruit (Passiflora alata) crop: genetic and phenotypic parameter estimates and QTL mapping for fruit traits. |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
Tropical Plant Biology, v. 10, n. 1, p. 18-29, 2017. |
DOI: |
10.1007/s12042-016-9181-4 |
Idioma: |
Inglês |
Conteúdo: |
Despite their economic importance, some tropical crop species are largely neglected when it comes to conducting genetic studies characterizing target traits for breeding. Herein, genetic and phenotypic parameters as well quantitative trait loci (QTL) are described for the first time in a full-sib progeny of sweet passion fruit (Passiflora alata). A hundred F1 individuals were evaluated in two locations for seven fruit traits: diameter of fruit (DF, in mm), length of fruit (LF, in mm), weight of fruit (WF, in g), thickness of fruit skin (TS, in mm), weight of fruit skin (WS, in g), weight of fruit pulp (WP, in g) and soluble solids (SS, in °Brix). Mixed models fitted complex, unstructured genetic variance-covariance matrices for all traits in phenotypic analysis. Because of important genetic correlations among skin and pulp traits, multiplicative index selection to select the most promising individuals was successfully applied. A previously reported integrated map supported composite interval mapping (CIM) analyses. In total, we found 22 QTLs mapped in seven out of nine linkage groups. Heritabilities (from 59.8 % to 82.7 %) and proportion of phenotypic variance explained by the QTLs (from 42.0 % to 64.3 %) were comparable for each trait. Principal component analysis on TS, WS and WP showed that the first two principal components (PCs) accounted for 93.6 % of the total variability. CIM analyses on these two PCs revealed five putative QTLs controlling variation for these three traits simultaneously. Thus, genetic improvement for sweet passion fruit should be based on correlations between traits and QTL-related information can be a useful tool. MenosDespite their economic importance, some tropical crop species are largely neglected when it comes to conducting genetic studies characterizing target traits for breeding. Herein, genetic and phenotypic parameters as well quantitative trait loci (QTL) are described for the first time in a full-sib progeny of sweet passion fruit (Passiflora alata). A hundred F1 individuals were evaluated in two locations for seven fruit traits: diameter of fruit (DF, in mm), length of fruit (LF, in mm), weight of fruit (WF, in g), thickness of fruit skin (TS, in mm), weight of fruit skin (WS, in g), weight of fruit pulp (WP, in g) and soluble solids (SS, in °Brix). Mixed models fitted complex, unstructured genetic variance-covariance matrices for all traits in phenotypic analysis. Because of important genetic correlations among skin and pulp traits, multiplicative index selection to select the most promising individuals was successfully applied. A previously reported integrated map supported composite interval mapping (CIM) analyses. In total, we found 22 QTLs mapped in seven out of nine linkage groups. Heritabilities (from 59.8 % to 82.7 %) and proportion of phenotypic variance explained by the QTLs (from 42.0 % to 64.3 %) were comparable for each trait. Principal component analysis on TS, WS and WP showed that the first two principal components (PCs) accounted for 93.6 % of the total variability. CIM analyses on these two PCs revealed five putative QTLs controlling variation for these three ... Mostrar Tudo |
Thesagro: |
Maracujá; Parâmetro genético. |
Categoria do assunto: |
G Melhoramento Genético |
Marc: |
LEADER 02457naa a2200253 a 4500 001 2057835 005 2017-04-11 008 2017 bl uuuu u00u1 u #d 024 7 $a10.1007/s12042-016-9181-4$2DOI 100 1 $aPEREIRA, G. da S. 245 $aThe sweet passion fruit (Passiflora alata) crop$bgenetic and phenotypic parameter estimates and QTL mapping for fruit traits.$h[electronic resource] 260 $c2017 520 $aDespite their economic importance, some tropical crop species are largely neglected when it comes to conducting genetic studies characterizing target traits for breeding. Herein, genetic and phenotypic parameters as well quantitative trait loci (QTL) are described for the first time in a full-sib progeny of sweet passion fruit (Passiflora alata). A hundred F1 individuals were evaluated in two locations for seven fruit traits: diameter of fruit (DF, in mm), length of fruit (LF, in mm), weight of fruit (WF, in g), thickness of fruit skin (TS, in mm), weight of fruit skin (WS, in g), weight of fruit pulp (WP, in g) and soluble solids (SS, in °Brix). Mixed models fitted complex, unstructured genetic variance-covariance matrices for all traits in phenotypic analysis. Because of important genetic correlations among skin and pulp traits, multiplicative index selection to select the most promising individuals was successfully applied. A previously reported integrated map supported composite interval mapping (CIM) analyses. In total, we found 22 QTLs mapped in seven out of nine linkage groups. Heritabilities (from 59.8 % to 82.7 %) and proportion of phenotypic variance explained by the QTLs (from 42.0 % to 64.3 %) were comparable for each trait. Principal component analysis on TS, WS and WP showed that the first two principal components (PCs) accounted for 93.6 % of the total variability. CIM analyses on these two PCs revealed five putative QTLs controlling variation for these three traits simultaneously. Thus, genetic improvement for sweet passion fruit should be based on correlations between traits and QTL-related information can be a useful tool. 650 $aMaracujá 650 $aParâmetro genético 700 1 $aLAPERUTA, L. D. C. 700 1 $aNUNES, E. S. 700 1 $aCHAVARRIA, L. 700 1 $aPASTINA, M. M. 700 1 $aGAZAFFI, R. 700 1 $aGERALDI, I. O. 700 1 $aGARCIA, A. A. F. 700 1 $aVIEIRA, M. L. C. 773 $tTropical Plant Biology$gv. 10, n. 1, p. 18-29, 2017.
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Embrapa Milho e Sorgo (CNPMS) |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Gado de Leite. Para informações adicionais entre em contato com cnpgl.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Gado de Leite. |
Data corrente: |
14/03/2016 |
Data da última atualização: |
14/03/2016 |
Tipo da produção científica: |
Artigo em Anais de Congresso |
Autoria: |
LOPES, H. A. T.; DALTO, D. dos S.; ALFONZO, E. P. M.; STUMPF, M. T.; DALCIN, V. C.; SILVA, M. V. G. B.; FISCHER, V.; McMANUS, C. M. |
Afiliação: |
HAENDEL ALEXANDRE TORRES LOPES, UFRGS; DARLENE DOS SANTOS DALTO, UFRGS; EVELYN PRISCILA MÜNCHEN ALFONZO, UFRGS; MARCELO TEMPEL STUMPF, UFRGS; VANESSA CALDERARO DALCIN, Secretaria Estadual da Agricultura e Pecuária, Estrela, RS; MARCOS VINICIUS GUALBERTO B SILVA, CNPGL; VIVIAN FISCHER, UFRGS; CONCEPTA MARGARET McMANUS, UnB. |
Título: |
Uso da termografia infravermelha para avaliar a tolerância ao calor em bovinos de leite submetidos ao estresse térmico. |
Ano de publicação: |
2015 |
Fonte/Imprenta: |
In: CONGRESSO INTERNACIONAL DO LEITE, 13., 2015, Porto Alegre. Anais... Juiz de Fora: Embrapa Gado de Leite, 2015. |
Idioma: |
Português |
Palavras-Chave: |
Holandês; Homeortermia. |
Thesagro: |
Calor; Temperatura. |
Thesaurus NAL: |
Girolando. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
Marc: |
LEADER 00796naa a2200253 a 4500 001 2040810 005 2016-03-14 008 2015 bl uuuu u00u1 u #d 100 1 $aLOPES, H. A. T. 245 $aUso da termografia infravermelha para avaliar a tolerância ao calor em bovinos de leite submetidos ao estresse térmico. 260 $c2015 650 $aGirolando 650 $aCalor 650 $aTemperatura 653 $aHolandês 653 $aHomeortermia 700 1 $aDALTO, D. dos S. 700 1 $aALFONZO, E. P. M. 700 1 $aSTUMPF, M. T. 700 1 $aDALCIN, V. C. 700 1 $aSILVA, M. V. G. B. 700 1 $aFISCHER, V. 700 1 $aMcMANUS, C. M. 773 $tIn: CONGRESSO INTERNACIONAL DO LEITE, 13., 2015, Porto Alegre. Anais... Juiz de Fora: Embrapa Gado de Leite, 2015.
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